If you are reluctant to look at cookbooks, which you can start cooking only after completing the entire shopping list of complicated utensils and equally rare (and expensive!) ingredients and spices, do not be afraid!
JapanEasy, as its subtitle indicates, is a cookbook in which you will find recipes that you can really make at home, without knowing the culinary arts at the Michelin star level and kitchen full of gadgets. Equally important, the recipes you find inside are dishes that are actually eaten in Japanese homes, not variations on a theme.
And for those for whom the aesthetic value of the books is as important as the taste of the dishes, we ensure: JapanEasy is extremely tasty edited!
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